Johnny's Italian Steakhouse: Menus Moline - Menu: Lunch
Johnny's Italian Steakhouse - Moline *Sunday Brunch Features
MIMOSA or CHAMPAGNE $1.99
Did You Say Benny?
ABSOLUT PEPPAR BLOODY MARY'S $3.99
Sinatra Benedict Grilled Portabella cap topped with sliced tomatoes w/sautéed spinach, two poached eggs and hollandaise sauce. - 7.99 with a 4 piece shrimp skewer - $10.99
DeBurgo Benedict English muffin with medallions of beef filet topped with two poached eggs drizzled with our famous DeBurgo garlic herb cream sauce - 12.99
Crab Cake Benedict Succulent crab cakes served on a fresh baked croissant topped with two poached eggs over easy with hollandaise sauce - $9.99
Grand Marnier French Toast Three slices of French bread dipped in our special batter and grilled. Topped with powdered sugar - 6.99
Ham & Cheese Omelette Three egg omelet filled with ham and Colby cheese - 7.99
Johnny’s Chilled Salmon Platter Salmon filet, first cured then baked served chilled on a platter with marinated asparagus spears and hard boiled egg halves garnished with a drizzle of tomato basil dressing - $9.99
Steak & Eggs Our 7 oz top sirloin topped with a Parmesan butter crust. Served with two eggs "your way" - 9.99
Prime Rib & Eggs Our 8oz slow roasted prime rib and served with two eggs "your way" - $13.99 All items are served with choice of: cheesy hashbrowns, fresh fruit, garlic mashed potatoes or asparagus. Also available ala carte for - $2.99
Sunday Menu served 11-2PM • Dinner menu available all day
*Excludes holidays and special Mother's day, Father's day and Easter Brunch buffet